This dish has been created by Roz Purcell (Natural Born Feeder) for the Theatre of Food at the Electric Picnic 2016 with ingredients from Ardkeen Quality Food Store.
Ingredients
-
1 Lemon peeled
- 2.5cm piece of fresh root Ginger
- 750ml filtered Water or Coconut Water
- 4 fresh Mint Leaves or Lemon Balm leaves
- 1 tablespoon Honey
- 1.5 teaspoon Ground Turmeric
- pinch of Cayenne Pepper
- pinch of Sea Salt
Method
Press the lemon and ginger through the juicer. Pour the juice into a pitcher and stir in the filtered water, fresh mint leaves, honey, turmeric, a pinch of cayenne pepper and sea salt. Taste and add a little more honey if needed.
