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Nobó believe that simplicity, and the best ingredients lie at the heart of good food. So they didn't mess around with it when it came to their spreads, nut butters and drizzles. Nobó's all-natural hazelnut drizzle is made using just ONE ingredient, the world's best hazelnuts...IGP Piedmont Hazelnuts. The hazelnuts are grown in Piemonte, or Piedmont, a region of northwest Italy that borders France and Switzerland. This 100% hazelnut drizzle is smooth & silky in texture and made without refined sugars, fillers, or added oils.
The rich nutty flavour of roasted Piedmont hazelnuts pairs with sweet or savoury snack. Use this ultra-smooth hazelnut drizzle over your morning porridge bowl or over banana pancakes for a luxurious breakfast. Add it to chocolate desserts, cookies or milkshakes. Spoon this into your coffee to take that morning cuppa to the next level!
Nutrition Info | Per 100g |
Energy | 2525kj/611kcal |
Fat | 55.6g |
of which saturates | 4.9g |
Carbohydrate | 11.8g |
of which sugars | 2.3g |
Fibre | 8.6g |
Protein | 15.7g |
Salt | 0.01g |
Store in a cool, dry place. Enjoy within 3 months.
Nobó [No "Bó" [cow 'as Gaeilge'!], are dedicated to creating dairy-free healthy versions of the foods we all love. Not only do we stock their delicious alternative to dairy ice cream [so creamy and indulgent], we also stock their fabulous range of plant based chocolate bars and nut spreads.
Rachel & Brian Nolan use just a few simple ingredients, sourced from the best suppliers, made in small batches, and as sustainably as possible. No gums, stabilizers, preservatives or additives. Nothing but goodness. Due to the nature of the product, they cannot source all of the raw ingredients from Ireland (pity, but not a great climate for coconuts!) but they strive to use local produce wherever possible.