chilled

€8.80

Durrus Farmhouse Cheese 380g

chilled

Bláth na Mara Aran Island Seaweed Aioli 100g

€3.60

Bláth na Mara Aran Island Seaweed Aioli 100g

chilled

Burren Smokehouse Hot Smoked Over Oak with Spices 90g

Sold Out

Burren Smokehouse Hot Smoked Over Oak with Spices 90g

Crinnaghtaun Bramley & Cox Pure Apple Juice 750ml

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Crinnaghtaun Bramley & Cox Pure Apple Juice 750ml

Blue Butterfly Yopo Roasted and Ground Coffee 250g

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Blue Butterfly Yopo Roasted and Ground Coffee 250g

Bertha's Revenge Small Batch Irish Milk Gin 70cl

Sold Out

Bertha's Revenge Small Batch Irish Milk Gin 70cl

Trish's Honey Products Beeswax Lip Balm 10ml

€6.50

Trish's Honey Products Beeswax Lip Balm 10ml

Wild Oats Tender Bath Milk Lavender Goats Milk 200g

€12.00

Wild Oats Tender Bath Milk Lavender Goats Milk 200g

Trish's Honey Products Bee Care Gift

€24.00

Trish's Honey Products Bee Care Gift

Food Heroes Experience Four Seasons!

€175.00

Food Heroes Experience Four Seasons!

The Copper Coast Hamper

€65.00

The Copper Coast Hamper

12 Irish Craft Beer Can & Snack Selection

€50.00

12 Irish Craft Beer Can & Snack Selection

Ballybrado Organic Spelt Flour Whole Grade 1kg

€4.50

organic
irelands-ancient-east-dublin
irelands-hidden-heartlands

description

You can use spelt to bake breads, cakes, pastries and even pasta. When baking, spelt behaves like wheat flour. You may just find the dough is a little stickier. Ingredients List 100% Whole Grade S...

You can use spelt to bake breads, cakes, pastries and even pasta. When baking, spelt behaves like wheat flour. You may just find the dough is a little stickier.

Ingredients List

100% Whole Grade Spelt Flour (stone ground)

Dietary Info


Nutritional Information	Per 100g
Energy	1,051kj/358kcal
Fat	3.6g
of whice saturates	0.5g
Carbohydrates	63.7g
of which sugar	3.9g
Protein	12.7g
Salt	0.005g

Storage

Store in a cool dry place

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Ballybrado

“Our objective at Ballybrado is to spread the joy of food and living in harmony with nature, and taking a responsible role in society by producing wholesome and tasty food in a sustainable manner”. Their mission statement speaks volumes for not only the quality of Ballybrado’s produce but also the people behind Ballybrado – The Finke Family, a name synonymous with the growth of the organic movement in Ireland. Josef and Marianne Finke set up their organic farm near Cahir, in 1983 producing wholesome organic flours and porridge oats and creating an organic awareness in Ireland, for both grain farmers and also organic beef and lamb producers through Good Herdsmen Ltd. This is a true family of Food Heroes!