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Ballybrado Organic Whole Rye Flour 1kg

€3.69

organic
irelands-ancient-east-dublin

description

Rye is an excellent source of dietary fibre, minerals and vitamins. It is a much appreciated addition to today's bread palate and is mainly used in sourdough baking. Ingredients List 100% Whole Gr...

Rye is an excellent source of dietary fibre, minerals and vitamins. It is a much appreciated addition to today's bread palate and is mainly used in sourdough baking.

Ingredients List

100% Whole Grade Rye Flour

Dietary Info

Nutritional Information	Per 100g
Energy KJ	1231kj
	296kcal
Fat	1.7g
Of Which Saturates	0.24g
Carbohydrate	60.7g
Of Which Sugars	1.02g
Protein	9.5g
Salt	0.02g

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Ballybrado

“Our objective at Ballybrado is to spread the joy of food and living in harmony with nature, and taking a responsible role in society by producing wholesome and tasty food in a sustainable manner”. Their mission statement speaks volumes for not only the quality of Ballybrado’s produce but also the people behind Ballybrado – The Finke Family, a name synonymous with the growth of the organic movement in Ireland. Josef and Marianne Finke set up their organic farm near Cahir, in 1983 producing wholesome organic flours and porridge oats and creating an organic awareness in Ireland, for both grain farmers and also organic beef and lamb producers through Good Herdsmen Ltd. This is a true family of Food Heroes!

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customer service

an Irish family business for over 50 years

fast & reliable delivery

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