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Nobó believe that simplicity, and the best ingredients lie at the heart of good food. So they didn't mess around with it when it came to their spreads. To create their Roasted Pistachio caramelly spread they freshly roast the finest quality pistachios (50%) in small batches, and carefully blend them with cashew nuts, coconut sugar and extra virgin olive oil to create the most luxurious velvety spread. With zero refined sugar or palm oil, this pistachio spread is silky-smooth in texture, and slightly sweet with an earthy nutty flavour that is quite simply divine.
Drizzle over Frozen Goodness, add to a tray of baked brownies, drizzle on an open faced savoury sandwich, spoon into a morning smoothie, dollop onto overnight oats, disrupt the traditional PBJ sandwich, the combinations are endless for this little jar of pure luxury. Use it as a sauce, topping, frosting or simply enjoy it straight from the spoon. We just need to warn you that this is deliciously addictive!
Nutrition Info | Per 100g |
Energy | 2370kj/568kcal |
Fat | 43g |
of which saturates | 6g |
Carbohydrate | 38g |
of which sugars | 22g |
Fibre | 5.8g |
Protein | 13.2g |
Salt | 0.01g |
Store in a cool, dry place. Enjoy within 3 months.
Nobó, named from the Irish for "No Cow”, was founded by Rachel Flynn and Brian Nolan.
This Dublin-based brand focuses on creating healthy, delicious ice cream using only pure, simple ingredients. Nobó’s unique recipe contains no gums, stabilizers, or unpronounceable additives.
Dedicated to quality and health, Nobó offers a tasty, guilt-free treat that aligns with modern dietary preferences.