chilled

€8.80

Durrus Farmhouse Cheese 380g

chilled

Bláth na Mara Aran Island Seaweed Aioli 100g

€3.60

Bláth na Mara Aran Island Seaweed Aioli 100g

chilled

Burren Smokehouse Hot Smoked Over Oak with Spices 90g

€7.25

Burren Smokehouse Hot Smoked Over Oak with Spices 90g

Crinnaghtaun Bramley & Cox Pure Apple Juice 750ml

Sold Out

Crinnaghtaun Bramley & Cox Pure Apple Juice 750ml

Blue Butterfly Yopo Roasted and Ground Coffee 250g

€7.99

Blue Butterfly Yopo Roasted and Ground Coffee 250g

Bertha's Revenge Small Batch Irish Milk Gin 70cl

Sold Out

Bertha's Revenge Small Batch Irish Milk Gin 70cl

Trish's Honey Products Beeswax Lip Balm 10ml

€6.50

Trish's Honey Products Beeswax Lip Balm 10ml

Wild Oats Tender Bath Milk Lavender Goats Milk 200g

€12.00

Wild Oats Tender Bath Milk Lavender Goats Milk 200g

Trish's Honey Products Bee Care Gift

€24.00

Trish's Honey Products Bee Care Gift

Food Heroes Experience Four Seasons!

€175.00

Food Heroes Experience Four Seasons!

The Copper Coast Hamper

€65.00

The Copper Coast Hamper

12 Irish Craft Beer Can & Snack Selection

€50.00

12 Irish Craft Beer Can & Snack Selection

Wild About Wexford Chutney 200g

€4.95

irelands-ancient-east-dublin

description

A classic chutney, delicious to serve with cheese or cold meats. Or try adding a spoon or two to stews, soups or curries for that extra dept of flavour.....enjoyIngredients List apples cloves coria...

A classic chutney, delicious to serve with cheese or cold meats. Or try adding a spoon or two to stews, soups or curries for that extra dept of flavour.....enjoy

Ingredients List

apples
cloves
coriander seeds
dried chilli flakes
marrow
onions
peppercorns
root ginger
salt
sugar
sultanas
tomatoes
white wine vinegar (sulphites)

Dietary Info

Nutrition	Per 100g
Energy	440kj/105Kcal
Fat	0.31g
of which saturated	0.06g
Carbohydrate	26.12g
of which sugars	21.3g
Fibre	1.64g
Protien	1.15g
Salt	0.08g

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Wild About

A few years ago, in their house in South London, Malcolm and Fiona Falconer stuck a pin in a map of Ireland and decided to jump ship, buying a smallholding in the outskirts of Monamolin, Co Wexford. After “going wild” with the planting, they soon had so much to harvest they started producing jams, chutneys, relishes, syrups, pesto’s and much more! Before long, demand from family and friends snowballed and so... Wild About was born! Fiona and Malcolm source most of their ingredients locally - on their own doorstep in fact. What isn't foraged from their hedgerow is grown in their garden on their smallholding in Monamolin. Wild About was born out of a love of wild, seasonal foods... They even supply us with Nettle Pesto!