Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
Sold OutFlahavan's Hi8 Date & Toasted Coconut Muesli 450g
Chilled 01
Chilled 02
Bkultured Jamin' Ginger & Tumeric Water Kefir 330ml
Sold OutBkultured Jamin' Ginger & Tumeric Water Kefir 330ml
Waterford Irish Single Malt Whisky Heritage Hunter 700ml
€100.00Waterford Irish Single Malt Whisky Heritage Hunter 700ml
The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
€7.85The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
Hampers & Gifts 2
Kids Kitchen Takeover Cookery Book by Oliver McCabe
€24.95Kids Kitchen Takeover Cookery Book by Oliver McCabe
€65.00
Argot, an Irish single malt whisky, is created as a vibrant, enthusiastic, devil-may-care bottling, bringing together several Single Farm Origins. With a hint of true Irish peat, and bottled at 47% ABV, Argot is matured fully in a mixture of 37% first-fill US Oak, 19% Virgin US Oak, 19% Premium French Oak and 23% Vin Doux Naturel. The whisky has aromas of orange peel, almonds stewed apple, bread crust, green foliage, mixed berries, fennel and white chocolate, with the flavours of bell peppers, granola, grapefruit, smokey barbecue, banana milkshake, green apple skin. The finish is long, warming, peppery and dry.
Irish Barley, Water, Yeast
47% abv
Store out of direct sunlight.
Mark Reynier's Waterford Whisky is on a quest to unearth whisky's most natural flavours. Influenced by the world’s greatest winemakers, They bring the same intellectual drive, methodology and rigour to barley – the very source of malt whisky’s complex flavour.
Extolling a hundred exclusive farms of Irish-grown barley, Waterford Whisky search for natural flavours via three paths: The Single Farm Origins pursue the individualism of terroir-derived flavour; the Arcadian Series expresses the intensity of flavour from alternative philosophies and long-forgotten varieties; and finally the Cuvées revel in the ultimate sophistication, where the whole is greater than the sum.