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Shines premium Cantabrian anchovy fillets in olive oil. Cantabrian anchovies are caught in the Cantabrian sea.
Anchovy (Engraulis Encrasicolus), olive oil and salt.
Allergens are listed in bold.
Nutritional Information | per 100g |
Energy | 850kJ |
203kcal | |
Fat | 9.7g |
of which saturates | 2.0g |
Carbohydrates | 0.0g |
of which sugars | 0.0g |
Protein | 29g |
Salt | 9.1g |
Once opened, cover with oil and consume within 5 days.
driven them to source and bring Irish Albacore tuna to the market. Shines use traditional catching methods, alongside classic preparation & preservation in glass jars and tins, to ensures maximum freshness, flavour and taste.
However their expertise do not stop here. Shines offer their products based in a variety of flavours from olive oil and tomato, to chilli oil and brine. Other products include makerel and sardines.
Shines hold several awards including Irish food Writers Awards, Great Taste Awards, and were winners of the McKennas Guide 'best in Ireland' 2016.