Larder 02
Chilled 01
Chilled 02
Jane Russell’s Handmade Sausages Gluten Free Roast Garlic & Red Wine Dinner Sausages 320g
Sold OutJane Russell’s Handmade Sausages Gluten Free Roast Garlic & Red Wine Dinner Sausages 320g
Sadie's Kitchen Comforting Chicken Bone Broth 350ml
€4.99Sadie's Kitchen Comforting Chicken Bone Broth 350ml
Soma Coffee Single Origin Brazilian Whole Bean 250g
€11.95Soma Coffee Single Origin Brazilian Whole Bean 250g
Joan & Bob's Lovely Lemonade Syrup 330ml
€5.56 €6.95Joan & Bob's Lovely Lemonade Syrup 330ml
Currach Single Malt Irish Whiskey Atlantic Wakame Seaweed Cask 700ml
€117.00Currach Single Malt Irish Whiskey Atlantic Wakame Seaweed Cask 700ml
Connecting to Nature Annual Pollinator Mix 30g
€12.95Connecting to Nature Annual Pollinator Mix 30g
Blasta Books #3: The United Nations of Cookies
€15.00Blasta Books #3: The United Nations of Cookies
Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
€10.95Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
Mella's Irish Butter Fudge Salted Caramel Gift Box 300g
Sold OutMella's Irish Butter Fudge Salted Caramel Gift Box 300g
Blue Robin Bakery 7 inch uniced Christmas Cake
Sold OutBlue Robin Bakery 7 inch uniced Christmas Cake
€4.80
Red Pesto Spread- nade with the finest naturally sun-dried tomatoes
Serving suggestion:
This smooth pesto spread can be enjoyed with almost everytging. With an easy spread consistency, place it on fish or chicken fillet before baking or add it to pasta, mashed potatoes, soups or as a lovely salad dressing!
Le Skinny Chef make their pesto with less oil and add more good natural ingredients ! Its smooth spreadable texture makes great use on wrap, pizza base, sandwich, Hold a great consistence while cooking ,delicious in a salad, spread on fish or chicken before baking and many many more dishes you can create with this product.
Nutritional Info. | per 100g |
Energy | 1806 kj/430 kcal |
Fat | 30.5g |
of which saturates | 5.2g |
Carbohydrates | 12.3g |
of which sugars | 4.2g |
Fibre | 5.9g |
Protein | 6.1g |
Salt | 0.99g |
Le Skinny Chef was founded by award-winning French Chef, Aymar Gourdet, who specialises in French-Irish Fusion Cuisine.
Aymar has been based in Ireland for over 20 years, opening his first restaurant here at the age of 25. However, it was his childhood in France helping his mother create unique dishes using produce from their garden which inspired this range of delicious food products using locally sourced organic ingredients including dips, spreadable pestos, concentrated soup and oils.