Homespun started life in Dublin’s Honest to Goodness Farmers market. Founder Erica Sheehan, who began her career in television, always wanted to get into food. "I am a foodie and I love recreating my favourite recipes giving them a nutritious twist. I love experimenting at home and that’s how I created Quinoa Crunch - my healthy spin on granola.”

Quinoa Crunch - handmade in West Cork from organic quinoa pops - is a delicious topping for yoghurt and porridge. Both flavours are gluten, wheat free and multi award-winning! Homespun have won a combined 9 food awards including Great Taste. A must try!

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an Irish family business for over 50 years

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