chilled

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Abernethy Smoked Butter 100g

chilled

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€4.95

Le Paysan Pork Rillettes 100g

chilled

Burren Smokehouse Hot Smoked Over Oak 90g

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Wild Oats Gorgeous Gift Set Bath and Body

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Hanna’s Bees Reusable Beeswax Wraps Maxi Wrap

€9.95

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Trish's Honey Products Hand Rolled Beeswax Candle 2 to 3 hours

€3.95

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The '100% Irish Growers' Box

€25.00

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€100.00

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€175.00

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Hadji Bey's Original Rose Turkish Delight 250g

€8.95

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Zaeire Artisan Chocolate 12 Box 140g

€14.25

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Sheridan's Cheesemongers Manchego Semi-Curado 180g

chilled

€5.20

wild-atlantic-way

description

Manchego is made exclusively from the milk of Manech sheep that graze the plains of La Mancha. At Sheridan’s our Manchego is semi-curado and is usually six to nine months old. It has a mild, slight...

Manchego is made exclusively from the milk of Manech sheep that graze the plains of La Mancha. At Sheridan’s our Manchego is semi-curado and is usually six to nine months old. It has a mild, slightly acidic flavour with subtle notes of nuts and dried hay.

Ingredients:

Sheeps Milk,
Salt
Culture
Rennet
Lysoz (Egg)

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Sheridans Cheesemongers

After years of dealing with makers, bakers, growers, smokers and farmers we have come to recognise when someone is outstanding in their field and it’s for that very reason we teamed up with the renowned Sheridans’ Cheesemongers, who have an unrivalled reputation as suppliers of the finest Irish and Continental cheeses available on the Irish market and are increasingly recognised as being among the best cheese suppliers in the world. Their formula is simple but effective: they know who made their cheese, they know how they made it and they know where it comes from. Sheridan’s are the perfect partner for Ardkeen Quality Food Store as they share both our passion for good food, but also our respect for our customers. Working closely with producers to get the very best Sheridans Cheesemongers was established in Galway in 1995 by brothers Seamus and Kevin Sheridan, when they started selling Irish farmhouse cheeses from their stall at the Galway Saturday market. They soon opened their first shop in Galway. In 1997 they were joined by a third partner, Fiona Corbett, from Butlerstown, Waterford. As well as hosting their cheese counter, we also stock their own brand crackers and chutneys!