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Sheridan's Cheesemongers Irish Rye and linseed Crackers 140g

€3.05

irelands-ancient-east-dublin

description

Sheridan's Cheesemongers have been selling cheese and farmhouse foods in Ireland since 1995. Sheridan's Rye & Linseed crackers are handmade in West Cork. Ingredients include Rye Flour, stonegro...

Sheridan's Cheesemongers have been selling cheese and farmhouse foods in Ireland since 1995. Sheridan's Rye & Linseed crackers are handmade in West Cork. Ingredients include Rye Flour, stoneground at Macroom Oatmeal Mills in Co Cork, and unbleached wheat flour, with brown linseeds baked into the mix. Simply delicious with a wide variety of cheeses from our Cheese Counter!

Ingredients List

Linseeds (2%)
Olive oil
Sea salt
Stoneground rye flour (35%)
Unbleached wheat flour
Water

This Product Contains

Contains gluten, see allergens in bold in ingredients

Dietary Info


Nutritional Information	Per 100g
Energy	328kcal / 1373kj
Fat of which saturates	13.4g 1.8g
Carbohydrates of which sugars	46.1g 0.5g
Fibre	5.5g
Protein	6.8g
Salt	0.38g

Storage

Store in a cool dry place

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Sheridans Cheesemongers

After years of dealing with makers, bakers, growers, smokers and farmers we have come to recognise when someone is outstanding in their field and it’s for that very reason we teamed up with the renowned Sheridans’ Cheesemongers, who have an unrivalled reputation as suppliers of the finest Irish and Continental cheeses available on the Irish market and are increasingly recognised as being among the best cheese suppliers in the world. Their formula is simple but effective: they know who made their cheese, they know how they made it and they know where it comes from. Sheridan’s are the perfect partner for Ardkeen Quality Food Store as they share both our passion for good food, but also our respect for our customers. Working closely with producers to get the very best Sheridans Cheesemongers was established in Galway in 1995 by brothers Seamus and Kevin Sheridan, when they started selling Irish farmhouse cheeses from their stall at the Galway Saturday market. They soon opened their first shop in Galway. In 1997 they were joined by a third partner, Fiona Corbett, from Butlerstown, Waterford. As well as hosting their cheese counter, we also stock their own brand crackers and chutneys!