Seymour's Savoury Cheese Sablés Original 100g

€4.95

irelands-ancient-east-dublin

description

Seymour's delicious Irish homemade cheese biscuits are the ideal pairing as a canapé to wine and champagne. Made with West Cork 18-month cheddar combined with parmesan cheese and Bandon butter, the...

Seymour's delicious Irish homemade cheese biscuits are the ideal pairing as a canapé to wine and champagne. Made with West Cork 18-month cheddar combined with parmesan cheese and Bandon butter, these crunchy biscuit bites are little morsels of cheese delight and can be used with dips, hummus, or simply on their own.

Ingredients List

Mature Cheddar Cheese (Milk) (42%), Wheatflour (Wheat), Butter (Milk), Parmesan Cheese (Milk), Garlic Powder, Sea Salt.

This Product Contains

Contains: wheat, gluten and dairy products. May contain traces of nuts.

Dietary Info

Nutritional Info	Per 100g
Energy	2138kJ/ 520kcal
Fat	35.3g
of which saturates	20.1g
Carbohydrate	39.7g
of which sugars	2.1g
Fibre	3.1g
Protein	18.7g
Salt	1.5g

Storage

Store in a cool dry environment.

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Seymours Fine Foods

Our ingredients come from local suppliers like creamery butter from the nearby co-op and we hand cut our dough because we know that's what makes a better biscuit'. Seymour's Fine Foods is a small bakery based in Bandon, West Cork which produces a super range of handmade biscuits that melt in the mouth. Philip and John O’Connor source local ingredients for their delectable creations; butter from Bandon Co-Op, oat flakes from Flahavan’s, superb quality free range eggs and buttermilk from Clonakilty. Top of their range is the buttery and crumbly Seymour’s Original Shortbread, but you’ll be just as tempted with the Cranberry and Almond, and Hazelnut and Chocolate flavours.

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customer service

an Irish family business for over 50 years

fast & reliable delivery

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