Keogh's Ghost Chilli & Sour Cream 125g

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  • gluten-free
  • vegetarian
  • irelands-ancient-east-dublin

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description
Keogh's Ghost Chilli & Sour Cream Crisps are dialling up the heat! A fusion of fiery ghost chillies perfectly balanced with the cooling tang of sour cream to deliver a tantalizing taste experie...

Keogh's Ghost Chilli & Sour Cream Crisps are dialling up the heat! A fusion of fiery ghost chillies perfectly balanced with the cooling tang of sour cream to deliver a tantalizing taste experience unlike any other!

Hand cooked in small batches using potatoes grown on their farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers.

What is a Ghost Chilli? Ghost Chillies are known as one of the hottest peppers on the planet and pack a serious punch! Keogh's turned to their long-time partners at Taylor’s of Lusk to grow a special local crop – just for this flavour.

Taylors’ firepower meets Keogh’s signature premium crisp perfection to deliver this new, unique flavour sensation. 

Ingredients List

Potatoes, sunflower oil, lactose (milk), sugar, sea salt, whole milk powder (milk), onion, chilli, buttermilk powder (milk), dried sour cream (milk), garlic, yeast extract, acidity regulator (citric acid). cumin, paprika flaks, natural flavouring, dried lemon juice, ghost pepper extract & capsicum extract, paprika extract.

This product contains

For allergens, see ingredients in bold. Suitable for Coeliacs & Vegetarians.

Dietary Info

Nutrition per 100g
Energy 2126kJ
  510kcal
Fat 29.5g
of which saturated fat 2.5g
of which monounsaturates 23.4g
Carbohydrates 52.7g
of which sugar 6.2g
Fibre 4.6g
Protein 5.9g
Salt 1.65g

Storage

Store in a cool, dry place.

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the story of the producer

Keogh's Farm

Keogh's crisps come from a real farming family which are grown and cooked with love in Ireland.

For hundreds of years, the patch-work fields and deep, fertile soil of the Keogh's family farm have produced the finest Irish potatoes. Generations later and Keogh's farm have now turned these into award winning crisps. 

During the harvest Keogh's pick their potatoes and turn them into fresh crisps that same day. These crisps are hand-cooked in small batches using the finest quality sunflower oil. 

Keogh's farm are recognized as carbon neutral as well as their products being both gluten free and msg free. 

customer service
an Irish family business for over 50 years
fast & reliable delivery
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