Joe's Farm Crisps Beetroot Crisps with a sprinkle of Irish Sea Salt 70g

  • gluten-free
  • irelands-ancient-east-dublin
  • wild-atlantic-way
description
Handcooked vegetable crisps, grown and cooked on our farm in east Cork.Ingredients List Beetroot (100%) Irish Sea Salt Sunflower Oil Dietary Info Nutritional Information per 100g ...

Handcooked vegetable crisps, grown and cooked on our farm in east Cork.

Ingredients List

  • Beetroot (100%)
  • Irish Sea Salt
  • Sunflower Oil

Dietary Info

Nutritional Information per 100g
Energy 2336kj
  562.8kCal
Fat 42.17
of which saturates 3.67
of which mono unsaturated 33.75
of which poly unsaturated 2.49
Carbohydrates 32.50
of which sugars 25.54
Protein 10.11
Dietry Fibre 6.4
Sodium 627
Salt 1.56
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the story of the producer

Joe’s Farm Crisps

They are crisps Joe…but not as we know them! Infact these are hand-cooked vegetable crisps from Ballycurraginny Farm, Killeagh in Cork. Farmer Joe Burns and his wife Sandra have come up with an innovative way to add value to the produce on their farm, resulting in beetroot, carrot and parsnip crisps delicately sprinkled with sea salt which are deliciously crunchy and full of – flavour. They are so wholesome, we’re wondering if they count as part of our five a day and are our nibble of choice when sipping an Irish Craft Beer!
excellent
fast & reliable delivery
an Irish family business for over 50 years
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