J. Crowe & Sons 12 Pork Sausages 340g

  • chilled
  • irelands-ancient-east-dublin

10 items left

description
Crowes' Pork Sausages are made using 100% Irish pork and are filled into natural casings before being packaged for you. With no colourings or msg, these traditional sausages are delicious for break...

Crowes' Pork Sausages are made using 100% Irish pork and are filled into natural casings before being packaged for you. With no colourings or msg, these traditional sausages are delicious for breakfast or any meal.

Ingredients List

  • Pork Fat
  • Pork Lean
  • Preservative: Sodium Metabisulphite
  • Rusk (Wheat Flour, Salt, E503)
  • Seasoning (Salt, Spices, Antioxidant Sodium Ascorbate)
  • Water

Dietary Info

Nutritional Info. per 100g
Energy 843Kj/ 1506Kcal
Fat 32g
Carboydrates 6.4g
of which sugars 1.5g
Protein 2.0g
Salt 1.1g

Storage

Keep refrigerated below 5 degrees Celsius. 

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the story of the producer

Crowe's Farm

Producing a range of artisan, 100% natural, local bacon products such as Rashers, Sausages, Puddings and Bacon Joints in Dundrum, Co. Tipperary; from farm to fork Crowes Farm is managed by a member of the Crowe family. The outdoor reared pigs are hand reared by John Paul Crowe before being processed by TJ Crowe in a state of the art family butchery. Hand-reared, hand-crafted and hand-packaged – on a real family farm - these guys deserve the title of artisan producer. Their thickly sliced bacon has no shrinkage or residue when cooking and their sausages are made using 82% pork shoulder meat blended with spices and filled into natural casings, in word –quality!
excellent
fast & reliable delivery
an Irish family business for over 50 years
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