Hassetts Luxury Biscuits 470g

  • irelands-ancient-east-dublin

description
This Luxury biscuit range includes: Chocolate Jellystar, shortbread covered in milk chocolate with a hand made raspberry jelly. Irish Shortbread, rich crumbley shortbread with a taste of Irish but...

This Luxury biscuit range includes:

  • Chocolate Jellystar, shortbread covered in milk chocolate with a hand made raspberry jelly.
  • Irish Shortbread, rich crumbley shortbread with a taste of Irish butter in every bite. 
  • Chocolate Viennese, soft butter biscuit half covered with Belgian milk chocolate.

 

Ingredients List

Chocolate Jellystar

  • Wheat flour
  • chocolate (22%) (sugar, cocoa butter, wholte milk powder, cocoa mass , emulsifier: soya lecithin, natural vanilla flavouring, butter (milk), 
  • raspberry jelly (17%) (sugar, glucose syrup, fruit juice from concentrate (raspberries), gelling agent: pectin: vegetable concnetrates (blackcurrant, carrot) acidifier: citric acid: Natural raspberry flavour)
  • sugar 
  • ground rice
  • cornflour
  • water

Irish Shortbread

  • Wheat flour
  • Butter (milk) (36%)
  • Sugar
  • Ground Rice

Chocolate Viennese

  • Biscuit (83%) (wheat flour, butter (milk), sugar, baking powder (raising agents: sodium acid pyrophosphate, sodium bicarbonate; wheat flour))
  • chcoolate (17%) (sugar, cocoa butter, milk protein, cocoa mass, emulsifier: soya lecithin)

Product Contains

It may also contain Nuts, Sesame and Sulphites.

Dietary Info

Chocolate Jellystar

Nutritional Information per 100g
Energy 2023kJ
481Kcal
Fat 25.2g
of which saturates 15.2g
Carbohydrates 58.4g
of which sugar 32.7g
Fibre 1.3g
Protein 4.7g
Salt 0.07g

Irish Shortbread

Nutritional Information per 100g
Energy 2690kJ
647Kcal
Fat 39.1g
of which saturates 25.5g
Carbohydrates 64.3g
of which sugar 16.4g
Fibre 1.8g
Protein 8.2g
Salt 0.02g

Chocolate Viennese

Nutritional Information per 100g
Energy 2360kJ
566Kcal
Fat 36.8g
of which saturates 23.7g
Carbohydrates 50.2g
of which sugar 19.9g
Fibre 1.8g
Protein 7.2g
Salt 0.22g

Storage

Store in a cool dry place

 

 

 

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the story of the producer

Hassetts Bakery

Michael Hassetts’ passion for baking developed during his time working across Europe, as a trained chef in the early 80s. On returning to Ireland, Michael started his own bakery based in Douglas, Cork in 1984.

34 years later, Hassetts now offer a wide range of products including artisan breads and confectionery: cakes, desserts, biscuits, crackers, granolas, chocolates & ice creams. Continuing to grow and develop, Hassetts now have shops in the English Market, Douglas Court and Blackpool Shopping Centre. They hold many awards, including Blas na hEireann, Great Taste Award, Artisan Business of the Year and Best Cork Export Business.

“I believe good quality food produced locally is the secret to our success so far. We’ve proven that our passion and respect for the art of artisan baking and confectionery can stand the test of time. We are now committed to delivering our craft far and wide”- Michael Hassett.

excellent
fast & reliable delivery
an Irish family business for over 50 years
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