Larder 02
Chilled 01
Chilled 02
Fancy Fungi Mushrooms Forest Mix Mushrooms 150g
€3.35Fancy Fungi Mushrooms Forest Mix Mushrooms 150g
Killahora Pom’O, Roe & Co cask matured Limited Edition 500ml
€29.95Killahora Pom’O, Roe & Co cask matured Limited Edition 500ml
Solaris Tea Organic Peppermint Delight Pyramid Teabags 15x2g
€5.50Solaris Tea Organic Peppermint Delight 15x2g
Wild About Cocktail & Mocktail Syrup Mix 4 pack 4x100g
€15.00Wild About Cocktail & Mocktail Syrup Set
Connecting to Nature Annual Pollinator Mix 30g
€14.95Connecting to Nature Annual Pollinator Mix 30g
Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
€10.95Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
Hampers & Gifts 01
Hampers & Gifts 2
Christmas 02
Waterford Irish Single Malt Whisky Ratheadon 1.2 700ml
€70.00Dessert First by Margaret Fleming Luxury Christmas Pudding 908g
€4.00
Our chillies are smoked in Belvelly Smokehouse, Great Island, County Cork, famous for their natural smoked salmon. This crispy cracker lends itself to a wide audience with a taste that can accompany many food s including pâté s, dip s and salmon; Behold the cracker with a kick!
Nutritional Information | per 100g |
Energy | 1836Kj |
440Kcal | |
Fat | 23.9g |
of which saturates | 10.5g |
Carbohydrates | 44.1g |
of which sugars | 0.4g |
Fibre | 3g |
Protein | 10.3g |
Salt | 0.66g |
Store in a cool dry place.
Michael Hassetts’ passion for baking developed during his time working across Europe, as a trained chef in the early 80s. On returning to Ireland, Michael started his own bakery based in Douglas, Cork in 1984.
34 years later, Hassetts now offer a wide range of products including artisan breads and confectionery: cakes, desserts, biscuits, crackers, granolas, chocolates & ice creams. Continuing to grow and develop, Hassetts now have shops in the English Market, Douglas Court and Blackpool Shopping Centre. They hold many awards, including Blas na hEireann, Great Taste Award, Artisan Business of the Year and Best Cork Export Business.
“I believe good quality food produced locally is the secret to our success so far. We’ve proven that our passion and respect for the art of artisan baking and confectionery can stand the test of time. We are now committed to delivering our craft far and wide”- Michael Hassett.