Deep, rich, and bursting with flavour, our Red Onion Marmalade is the perfect balance of slow-caramelised red onions, smooth red wine port, brown sugar, and a touch of sherry vinegar. The result? A sweet yet savoury, velvety-smooth relish with layers of depth in every spoonful.

Made with 100% natural ingredients, it contains no artificial colourings, flavourings, or additives, and is gluten-free and suitable for vegetarians—a true gourmet treat for any table.

Perfect for cheese boards, pâtés, and terrines, it pairs beautifully with goat’s cheese and crusty bread or adds a rich, indulgent twist to salads and sandwiches. And when Christmas rolls around? It’s an essential for your festive cheese platter!

Ingredients List

Red Onions, Red Wine, Port, Brown Sugar, Sherry Vinegar, Olive oil, Bay Leaves, Salt. 

This Product Contains

See allergens highlighted in bold.

Dietary Info

Storage

Keep in a cool dry place. Once opened, keep refrigerated below 5 degrees C.