Inch House Traditional Black Pudding 300g

  • chilled
  • irelands-ancient-east-dublin

6 items left

description
Awarded 1 Star at the Great Taste Awards 2016 Hand made from a family recipe handed down from motheer to daughter using locally sourced ingredients. Ingredients List Fresh pigs blood Kibbled onion...

Awarded 1 Star at the Great Taste Awards 2016

Hand made from a family recipe handed down from motheer to daughter using locally sourced ingredients.

Ingredients List

  • Fresh pigs blood
  • Kibbled onions
  • Mixed spices
  • Oatmeal
  • Pork fat
  • Rice
  • Salt
  • Water

This Product Contains

For allergens see ingredients in bold, contains gluten

Dietary Info

 

Nutritional Information

Per 100g
Energy 682Kj/162Kcal

Fat

of which saturates

8.96g

3.05g

Carbohydrates

of which saturates

10.49g

0.87g

Fibre 1.48g
Protein 10.01g
Salt 0.19g

Storage

Keep refrigerated at or below 4 degree, Suitable for freezing, once opened use within 3 days

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the story of the producer

Inch House

Hand-crafted in the kitchens of the renowned Inch House Country House & Restaurant, in Thurles, Co. Tipperary, Inch House traditional black pudding uses fresh blood and is made by Nora Egan from a family recipe handed down from mother to daughter. With years of excellence in the hospitality trade, this is exactly the type of high quality flavoursome produce you would expect from Nora’s expert cooking. Not just a traditional Irish breakfast food, it makes an amazing starter perhaps accompanied by scallops or combined with apple as stuffing for roast fillet of pork/chicken. 
customer service
an Irish family business for over 50 years
fast & reliable delivery
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