Shipping Alert: last Order Date: for Worldwide orders 30th November 2021

Pizza da Piero 2 stonebaked Pizza Bases 280g

  • irelands-ancient-east-dublin

description
Crafted with pride by Piero an Italian Baker living in Ireland & bringing his original rustic pizzas to home here since 2007.Ingredients List Extra Virgin Olive Oil Sea Salt Soya flour (gm free...

Crafted with pride by Piero an Italian Baker living in Ireland & bringing his original rustic pizzas to home here since 2007.

Ingredients List

  • Extra Virgin Olive Oil
  • Sea Salt
  • Soya flour (gm free)
  • Water
  • Wheat Flour
  • Yeast

Dietary Info

Nutritional Information per 100g
Energy 259kcal
  1090kJ
Fat 4.1g
of which saturates 0.6g
Carbohydrate 44.2g
of which sugars 1.3g
Protein 9.9g
Salt 1.4g

Storage

Store in a cool  dry place.

Once opened, reseal.

Keep refrigerated & use within 24 hours.

Suitable for home freezing at -18oC

Cook thoroughly before consumption. 

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the story of the producer

Pizza Da Piero

Piero's pizza bases are handcrafted by Gianpiero De Vallier, an Italian artisan baker along with his team in Rathcoole, Co. Dublin. Delicately handcrafted since 2007, his bases bring authentic Italian pizza flavour to your kitchen table. The bases are made using only 6 ingredients of wheat flour, soya flour, water, extra virgin olive oil, sea salt and yeast, and are made over a two day period of fermentation. This process is used very rarely by other bread and pizza manufacturers because so much skill and time is required, but you can be sure that Piero knows what he's doing. The result is that his dough is the most light, digestible and flavoursome you can find. This award winning pizza is fast becoming a Friday night pizza staple in many homes across the country!
excellent
fast & reliable delivery
an Irish family business for over 50 years
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