A clean cup with low acidity. Heavy, full bodied, dark cherry with sweet finish. Consistent smooth finish with hints of flowers.

The Ponaire Connoisseur Blend Coffee undergoes fresh roasting in Newport Co. Tipperary. It's crafted from a fusion of Arabica Mandheling beans sourced from Sumatra, Indonesia, along with Pacas and Bourbon varieties from Finca Altamira in El Salvador. Ponaire visited this Salvadoran farm back in 2015. This coffee offers a clean cup profile with minimal acidity marked by dark cherry notes and a delightful, sweet finish. Its consistently smooth texture is accented by subtle floral hints.

Origin

Mandheling, Sumatra, Indonesia blended with Bourbon and Paca varietals from Finca Altamira, El Salvador.

Process

Fully Washed, Patio Dried

Cupping Notes

A clean cup with low acidity. Heavy, full bodied, dark cherry with sweet finish. Consistent smooth finish with hints of flowers.

Ingredients List 

Made from 100% pure coffee beans and contain no additional ingredients.