Butter-rich shortbread with a fresh tang of lemon. Delicious on its own or try as a dessert with lemon curd, blackberries and crème fraiche.

Ingredients List

Flour: Wheatflour (gluten) (calcium carbonate, iron, niacin, thiamin); flour treatment agent: fungal amylase; Margarine: Vegetable fat*: palm; Vegetable oils: Rapeseed, Sunflower; water; salt; emulsifier: polyglycerol esters of fatty acids E475; flavouring; colour: curcumin E100, annatto bixin E160b (i); Caster Sugar (Sugar); Unsalted sweet cream butter (11%); Cream (Milk) and Water; Lemon Essence Water (1%): anhydrous glucose syrup, modified starch E1422, acidity regulators citric acid and sodium citrates, emulsifier E472c, xanthan gum. *Vegetable fat is made with certified sustainable palm oils. 

This Product Contains 

Allergens (including cereals containing gluten) in BOLD. Made in a nut enviroment. 

Dietary Info

Storage 

Suitable for vegetarians. Store in a cool, dry place.