ward winning Pate made in Douglas, Co. Cork. Made from fresh Irish Chicken Livers, garlic, brandy, butter and seasonings. Covered with clarified Irish butter for preservation.

100% Handmade. 100% Natural. 100% Local Food. 100 %GM Free.  NO artificial colouring / flavours. NO compromise on the taste. Contain salt nitrate as a traditional preservative.

Pairing: Perfect accompaniment for any meal, we love them with French Gherkings. This pate can be enjoyed on our Rye Crackers. 

Serving: Enjoy from the container or serve in a ramekin dish. 

Ingredients List

• Irish Chicken Livers (71.1%)
  
• Irish Creamery Butter 23.25% (MILK)
• Garlic Puree (4.8%)
• Brandy (3.7%)
• Basil
• Cracked Black Pepper
• Preservatives: Salt Nitrate

This Product Contains

Milk

Storage

Keep refrigerated. Consumer within five days of opening.