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Ballymaloe Smooth Pepper Relish Squeezy 325g

offer

Sold Out €3.99

irelands-ancient-east-dublin

description

Ballymaloe house was opened as a restaurant in 1964 by Myrtle Allen. Yasmin, daughter of Myrtle now produces some of the favourite recipes of the house for you to enjoy. Add as a spicy taste to che...

Ballymaloe house was opened as a restaurant in 1964 by Myrtle Allen. Yasmin, daughter of Myrtle now produces some of the favourite recipes of the house for you to enjoy. Add as a spicy taste to cheese, cold meats and toasties. Perfect as a dip.

Ingredients List

Crushed Chillis.
Garlic
Jalapeno Peppers(6%)
Red Peppers(33%)
Sea Salt
Spices
Sugar
Tomato Puree(8%)
Tomatoes(26%)
White Wine Vinegar

This Product Contains

No artificial additives. Gluten Free. Suitable for vegans. Virtually fat free.

Dietary Info

Nutritional Information	Per 100g
Energy KJ	415Kj
	98Kcal
Fat	Trace
Of Which Saturates	Trace
Carbohydrate	23.2g
Of Which Sugars	17.8g
Fibre	<0.5g
Protein	1.2g
Salt	0.4g

Storage

Once opened keep refrigerated and consume within 6 months.

Show less descriptionfull description (ingredients, allergens & more)

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an Irish family business for over 50 years

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