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Selected pork and natural flavours, to which Barolo DOCG wine is added. The fragrance of Barolo enriches the salami making it characteristic both in terms of aroma and flavour, without overpowering the flavours of the meat.
Pork, Barolo wine (3%), salt, dextrose, sucrose, spices, natural flavours, antioxidant (sodium ascorbate), preservative (sodium nitrate).
See allergens listed in bold.
Nutritional Information |
Per 100g |
---|---|
Energy | 364kcal / 1512kj |
Fat of which saturates |
28g 11g |
Carbohydrates of which sugars |
1.0g 1.0g |
Proteins | 27g |
Salt | 4.0g |
Keep refrigerated (+1°C/ +4°C)