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The most traditional home made pasta. Try this tagliatelle with fresh sausage and some smoked bacon in oil and garlic. Sprinkle some red wine while seasoning the meat with salt, pepper and fresh chopped parsley.
| Nutritional Info | Per 100g |
| Energy | 308kcal/1304kj |
| Proteins | 11.5% |
| Saturated Fat | 3.00% |
| Carbohydrates | 57.5% |
| Sugar | 1.00% |
| Salt | 1.00mg/kg |
