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Chilled 01
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Killahora Orchards Bottle Conditioned Dry Bittersweet Cider 750ml
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I Fortini First Snow Shortbread Biscuits 200g
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Copper Coast Home Fragrance Orange, Cinnamon & Clove Soy Wax Candle
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Mella's Irish Butter Fudge Salted Caramel Gift Box 300g
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Blue Robin Bakery 7 inch uniced Christmas Cake
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€2.19
Type “00” flour with high protein content, able to maintain the gluten structure over a long time.
Structured and resistant, it is used to make Neapolitan long maturation dough.
It is balanced to enhance dough elasticity over strength.
Soft Wheat Flour Type 00
May contain traces of soya, mustard.
Nutritional Information | Per 100g |
Energy | 1436kJ/ 338 kcal |
Fat | 0.9g |
of which saturates | 0g |
Carbohydrates | 69g |
of which sugars | 1.5g |
Fibre | 2g |
Protein | 13g |
Salt | 0g |
Store in a ventilated and a dry place.