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Delicately crafted, King of Kefir brings together the cool, crisp taste of cucumber, complemented by the uplifting notes of spearmint and peppermint, with a hint of thyme for a herbal finish. At just 7 Kcal per can, it's a guilt-free indulgence that’s as light as it is revitalizing.
Triple filtered water, apple juice* (consumed by the kefir to create the fizz), lemon juice*, cucumber juice* (1%), mint infusion (0.1%) (water, spearmint*, peppermint*), lemongrass*, thyme* (0.01%), spices (fennel*, cloves*), sea salt, stevia leaf infusion (water stevia leaf)*, water kefir culture*.
No artificial colours, flavours, or preservatives. Naturally sparkling with ingredients from natural sources.
| Nutritional Information | per 100ml |
| Energy | 8.4Kj |
| 2Kcal | |
| Fat | 0.1g |
| of which saturates | 0.05g |
| Carbohydrates | 0.1g |
| of which sugars | <0.1g |
| Protein | <0.1g |
| Salt | 3.0mg |
Best served chilled. Keep refrigerated after opening and consume within 3 days.
Founded by Gerry Scullion, a Monaghan man with a passion for brewing drinks.
King of Kefir have a simple ambition to produce a healthier, light and refreshing alternatives to high sugar or artificially sweetened soft drinks. Their hand crafted water kefir drinks are produced in small batches in the Chocolate Factory, in the heart of Dublin.
Water kefir is a live culture fermented beverage which is teeming with beneficial and gut friendly bacteria and yeast. They use market fresh, organic and/or fair trade ingredients where available and their drinks are sweetened using the extract from the stevia plant.
Each bottle takes approximately three weeks before it’s gentle fizz is ready to be enjoyed. King of Kefir drinks are gluten free and dairy free and are suitable for vegans and diabetics.
