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Flour milled from organic strong hard 100% whole wheat grain. Ideal for oven baked yeast cookery and bread machines.
Nutrition | |
Typical Values | per 100g |
Energy | 1317kJ |
311kcal | |
Fat | 2.5g |
of which saturates | 0.4g |
Carbohydrate | 62.6g |
of which sugars | 1.6g |
Fibre | 11.2g |
Protein | 12.6g |
Salt | 0.13g |
To keep your flour at its best, roll down the top after use and store in a cool dry place.