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Ballymaloe have a NEW product to share — Ballymaloe Red Onion Relish. It’s rich in red onions, cooked in red wine, balsamic vinegars, and sugar until caramelised and sweet. It’s the perfect pairing with cold meats and cheese.
Red onion, Sugar, Red Wine Vinegar, Olive Oil Muscovado Sugar, Salt, Balsamic Vinegar.
For Allergens, see ingredients in bold. Made with all natural ingredients. Gluten free. Suitable for Vegans.
Nutrition Information |
Per 100g |
---|---|
Energy | 382kj/90kcal |
Fat of which saturates |
0.8g 0g |
Carbohydrate of which sugars |
19g 18g |
Fibre | 0.7g |
Protein | 0.7g |
Salt | 1.2g |
Once opened, store in cool dry place and consume within 6 months.