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€7.95 
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€9.50
Milk chocolate Déise gold caramel bar.
Silky milk chocolate, hiding a golden sea salted caramel infused with Déise seaweed, a perfect harmony of sweet, salty, and ocean-kissed richness.
Cocoa by Judit, exquisite handmade chocolates crafted in Cappoquin, Co. Waterford.
After two decades of running her own café, Judit McNally turned her attention to small-batch chocolates made with ingredients from her own organic garden and local producers.
MILKchocolate 34% - (cocoa butter, cocoa mass, sugar, skim MILKpowder, lecithin (SOYA), caramel - (golden syrup, sugar, glucose, Irish butter (MILK), Irish sea salt, cream (MILK), Waterford seaweed).
Allergens in bold.
| Nutritional Information | Per 100g |
| Energy | 2424kJ/ 581Kcal |
| Fat | 37g |
| of which saturates | 1.2g |
| Carbohydrates | 56g |
| of which sugars | 55g |
| Protein | 5.7g |
| Salt | 0.34g |
