Our favourite fruits, nuts, spices with a generous splach of seasonal cheer, all wrapped in a sweet crumbly pastry for your Christmas pleasure. 

Ingredients List

Pastry: gluten & wheat free flour (rice, potato, tapioca, maize & buckwheat),100% vegetable non-hydrogenated margarine, sugar, raising agents (mono calcium phosphate, sodium bicarbonate),stabiliser: xanthan gum.

mince meat filling 51% (sultanas, sugar, raisins, apple puree, fresh grated carrot, , chopped dated, mixed citrus peek, currants, glace cherries, vegetable suet, brandy, cider, sherry, almonds, walnuts, mixed spice, cinnamon, lemon juice from concentrate, acidity regulator: citric acid)

Glace Cherries contain: (cherries, sugar, glucose-fructose syrup, acidity regulator: acetic acid, colour: plain caramel; orange rind oil, lemon rind oil.).

Mixed citrus peel contains: orange & lemon peel, glucose suryp, acidity regulator: citric acid.

Vegetable suet contain: Sustainable palm oil, sunflower oil, rice, flour.

Fruit & nut content 41%.

For allergens see ingredients in Bold. Baked in a kitchen that uses a variety nuts. Therefore, they are not suitable for persons affected by any kind of nut allergy. Caution: Although we have taken every care in removing all stalks and from the dried fruits, some may remain. 

Dietary Info

Storage

Store in a cool dry place.