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Blackberry and thyme infused balsamic vinegar. For casseroles and roasts, sauces and salads. Add to a lamb dish to make a beautiful blackberry and thyme gravy.
Balsamic vinegar of Modena (concentrated grape must, wine vinegar), whole blackberries, sugar, fresh garden thyme. Allergy advice – see ingredients in bold.
| Nutritional Info. | Per 100ml |
| Energy | 724kJ/170kcal |
| Fat | 0.4g |
| of which saturates | 0.28g |
| Carbohydrate | 41.4g |
| of which sugars | 38.6g |
| Protein | 0.29g |
| Salt | 0.01g |
Burren Balsamics is from Armagh, conceived with the aim of producing top quality vinegars fusing local flavours with superior quality Balsamic Vinegar of Modena to create a delicious range, then progressing to flavour combinations of white Italian condiment to add to the range of fruit infused black balsamic vinegars. The versatile bottles of flavour pack a punch and add endless possibilities to enhance salad dishes, stews and casseroles, marinades and soups.
The Armagh Bramley Apple infused vinegar has won Great Taste and Blas na hÉireann food awards.
If you are a home cook, a chef or simply enjoy great taste, you will adore these condiments.
