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Selected with greatest care, our dried mushrooms will add a unique flavour and aroma to all your meat, fish and vegetable dishes. To re-hydrate soak the mushrooms in boiling water for 20 minutes. Drain, rinse and dry the mushrooms and enjoy them in your favourite recipes.
Nutritional Information |
per 100g |
---|---|
Energy | 1825kj / 435kcal |
Fat of which saturates |
6g 1g |
Carbohydrate of which sugars |
60g 10g |
Protein | 20g |
Salt | 0.2g |
Store at room temperature. Once rehydrated, keep refridgerated and use within 2 days.