Last order dates for Christmas 2024
Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
€3.86Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
Chilled 01
Chilled 02
Solaris Tea Organic Lemon Harmony Pyramid Teabags 15x2g
€5.65Solaris Tea Organic Lemon Harmony Pyramid Teabags 15x2g
Waterford Irish Single Malt Whisky Heritage Hunter 700ml
Sold OutWaterford Irish Single Malt Whisky Heritage Hunter 700ml
Lorge Chocolatier Selection of 12 Handmade Assorted Filled Chocolates 140g
€27.49Lorge Chocolatier Selection of 12 Handmade Assorted Filled Chocolates 140g
Hampers & Gifts 2
Kids Kitchen Takeover Cookery Book by Oliver McCabe
€24.95Kids Kitchen Takeover Cookery Book by Oliver McCabe
Alternative Christmas Pudding Brandy & Christmas Spices 600g
€24.95Alternative Christmas Pudding Brandy & Christmas Spices 600g
Don't forget to check out our Christmas delivery dates for last orders and transit times.
€7.25
West of Dingle's signature blend of unwaxed lemon zest and local grown rosemary makes a wonderful addition to any kitchen as it will add garden fresh flavour to any dish.
Sprinkle it over grilled meat, popcorn, homemade potato chips, fish, roasted or baked chicken, roasted vegetables, baked potatoes, focaccia, etc. Exceptionally versatile!
Keep in a cool dry place.
West of Dingle is a family run gourmet artisan sea salt producer based in Ballyferriter, hand harvesting sea salt from the Wild Atlantic Ocean surrounding the Dingle peninsula .
Founded in early 2021 by Brian Farrell and his wife Marie. Brian is a chef with an extensive culinary career, history and a creative approach to flavouring, the business has quickly developed a range of premium and innovative gourmet sea salts.
The high quality of the offering has been recognised through winning Blás na hEireann awards in 2021. All three flavours won gold awards, a first for any food producer in the competition to have its entire range win gold awards.
The innovative nature of the flavours has been recognised through recommendations from celebrity chef Donal Skehan and John and Sally McKenna best in Ireland 2022.
Production methods are sustainable and employ traditional fire evaporation method to harvest and produce the natural product range in an eco-friendly manner.