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"Irelands answer to maple syrup", this sweet and delicious, pouring, organic syrup, is the first of its kind. Grown and produced by Highbank Orchards in Kilkenny, Ireland. With years of research, Highbank launched the Orchard Syrup in 2010 at Savour Kilkenny. Totally organic, this unique, healthy product is made from Irish, organic apples from the farm. Highbank Orchard Syrup is completely organic made from our apples only - no pesticides, no artificial fertilisers or preservatives. Stored at ambient temperature, Highbank orchard syrup has a shelf life of over 2 years.Drizzle on porridge and muesli. Pour on ice cream and desserts. Glaze for meats and flavour for bakes.
Suitable for vegetarians. Free from artifical colours, flavours and preservatives. Gluten free.
Store at ambient temperature
Julie & Rod Calder-Potts of Highbank Orchards in Kilkenny are the creators of the original, innovative and multi award winning Highbank Orchard Syrup, a sweet and delicious, pouring, organic syrup. There is simply nothing like this delicious and versatile product with a multitude of uses…. drizzle on porridge, pour on ice cream, serve with pancakes or glaze a ham, once you taste it, you’ll be inventing new recipes to use it in. They also produce delicious apple juices, a seasonal Christmas organic mulling apple juice and ciders. Conversion to organic farming began in 1994. The varieties of apples are specially chosen for their juicing properties and the fertile Kilkenny limestone soils are uniquely suited to produce delicious apples and apple juice organically.
