collections/Frothing_Ferments.jpg

Frothing Ferments

Lecturer at WIT school of Culinary Arts and founder of Tastefully Yours - a range of chutneys and preserves, Nortbert Thuls latest food venture is all about great fermented foods, full of probiotics and good bacteria. 

Produced locally in Waterford, and using traditional and time-honoured techniques,  the Frothing Ferments range includes Traditional Raw Sauerkraut, Raw Fermented Kimchi, Lemon & Lime Water Kefir, and Sriracha Hot chilli Sauce. 

11 items left

  • irelands-ancient-east-dublin

  • irelands-ancient-east-dublin
  • irelands-ancient-east-dublin
  • irelands-ancient-east-dublin
  • key
excellent
fast & reliable delivery
an Irish family business for over 50 years
files/ef9386b492e145486ad016295ba2255f.png

join our community

Join our newsletter and look forward to new product finds, exclusive offers, free gifts, and delicious seasonal recipes, as well as inspirational gifting ideas.

Search