Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
€3.86Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
Chilled 01
Chilled 02
Tullahay Farm Fresh Irish Whey with Apple & Blackcurrant 250ml
Sold OutTullahay Farm Fresh Irish Whey with Apple & Blackcurrant 250ml
Bkultured Jamin' Ginger & Tumeric Water Kefir 330ml
€4.30Bkultured Jamin' Ginger & Tumeric Water Kefir 330ml
Waterford Irish Single Malt Whisky Heritage Hunter 700ml
€100.00Waterford Irish Single Malt Whisky Heritage Hunter 700ml
The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
€7.85The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
Hampers & Gifts 2
Kids Kitchen Takeover Cookery Book by Oliver McCabe
€24.95Kids Kitchen Takeover Cookery Book by Oliver McCabe
€15.50
Black Garlic is made from bulbs of garlic, fermented in a temperature controlled room for 60-90 days. The result is a sweet and caramelized garlic clove that has a soft texture and black colouring. We recommend ChanChan Black garlic products for marinades, salad dressings, sauces, crumbles and Asian style recipes.
Paste on crostini and cheese, use in dressings or rub onto chicken or fish before roasting. ChanChan's fermented black garlic takes 16 weeks to prepare and has double the antioxidants of normal garlic. It has an array of health benefits and a distinct fine taste.
Nutritional Information | per 100g |
Energy | 411kJ |
98Kcal | |
Fat | 0.6g |
of which saturates | 0.1g |
Carbohydrates | 16.3g |
of which sugar | 1.6g |
Fibre | 0g |
Protein | 7.9g |
Salt | 0g |
Refrigerate after opening.