At Ballymaloe Foods, we pride ourselves on finding the very best ingredients for our products. Our Smoked Bacon Pasta Sauce is no exception, with the bacon coming from free-range rare-breed pigs, from Ballymaloe House, giving the sauce a unique flavour. Combined with tomatoes and a host of seasonings, Ballymaloe Smoked Bacon Pasta Sauce, is definitely worth trying.

Ingredients List

• Chillies
• Cracked Black Pepper
• Garlic
• Olive Oil
• Onions
• Peppers
• Salt
• Smoked Bacon (6%) (Pork, Salt, Beechwood & Alder Smoke, Sodium Ascorbate, Sodium Nitrite)
• Spring Onion
• Sugar
• Tomato Puree (4%)
• Tomatoes (48%)
• White Wine Vinegar

Dietary Info

Storage

Store in a cool, dry place. Once opened, keep in the fridge for up to three days or freeze in a suitable container.