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One of the earliest cultivated legumes. 7,500 year old remains have been discovered in the Middle- East. Use Amisa flour for Hummus, Falafel mixes or to make Panelle flat breads. Chickpeas are rich in protein, fibre and are naturally gluten free.
chickpea flour* *= Certified Organic Ingredients
For allergens see ingredients in Bold. Not suitable for soya or milk allergy sufferers due to manufacturing methods.
| Nutrition | per 100g |
| Energy | 1323kJ |
| 316kcal | |
| Fat | 6.3g |
| of which saturated fat | 0.6g |
| Carbohydrates | 46.9g |
| of which sugar | 3.7g |
| Fibre | 13.6g |
| Protein | 20.9g |
| Salt | 0.15g |
Store in a cool dry place.
