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Cooks&Co deliciously succulent Red Peppers are grown and ripened under the warmth of the Mediterranean sun, to produce an intense and sweet flavour ready to use in your kitchen. Chop them up and toss into a quick and easy salad, or use to add depth and authenticity to a pasta dish or pizza. They also taste delicious in quiches, casseroles and sandwiches. Or simply great to pick at with family and friends.
Roasted Red Peppers (78%), Water, Red Wine Vinegar (1%), Sea Salt, Grape Must.
May contain traces of mustard seeds.
Nutritional Information | per 100g |
Energy | 94kJ |
23kcal | |
Fat | 0.3g |
of which saturates | 0.1g |
Carbohydrate | 2.2g |
of which sugars | 2.1g |
Protein | 1.6g |
Salt | 1.7g |
Store in a cool dry place. Once opened keep peppers submerged in brine, keep refrigerated and consume within 14 days