Thanks Plants Apple & Sage Vegan Sausages 300g

  • chilled
  • vegan
  • vegetarian
  • irelands-ancient-east-dublin

13 items left

description
Thanks Plants Apple & Sage Sausages - 300g is high in protein & low in saturated fat.. This product is Vegan. Founder Aisling Cullen is no stranger to the food industry, having previously o...

Thanks Plants Apple & Sage Sausages - 300g is high in protein & low in saturated fat.. This product is Vegan.

Founder Aisling Cullen is no stranger to the food industry, having previously operated a coffee house & restaurant before shifting to manufacturing. "I set up Thanks Plants in 2020 but really I have been passionate about the food industry all my life. I opened a coffee house when I was living in Malaysia in 2015 and I really enjoyed coming up with the menu and daily specials"

"When I moved back to Ireland in 2017, I was excited to continue my food journey here. I'm passionate about plant-based cooking, and I wanted to come up with a product that was wholesome and flavourful. Once I started making my own meatless meats out of whole food ingredients, I never looked back".

 

Ingredients List

Seitan flour, Cannellini Beans, Onions, Water, Rapeseed Oil, Pearl Barley, Dried Apples, Dijon Mustard, Garlic, Liquid Smoke, Apple Cider Vinegar, Salt, Dried Sage

Dietary Information

Nutritional information Per 100g
Energy 625kJ/ 149 kcal
Fat 4.9g
of which saturates 0.4g
Carbohydrates 8.3g
of which sugars 2.2g
Fibre 1.6g
Protein 17g
Salt 0.66g

 

Storage

Keep refrigerated below 5 degrees Celsius. Once opened use immediately. Freeze for up to 3 months.

 

customer service
an Irish family business for over 50 years
fast & reliable delivery
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