Artisan Panettone Figs and Chocolate. Natually leavened baked cake without candied citrus peel and raisins.

Without candied fruit and raisins, delighted with delicious dark chocolate drops and Dottati Cosentini dried figs. A journey into taste to discover our wonderful land from north to south. From the wisdom of the pastry chefs to the generosity of the sun that kisses the most delicious fruits of the lands of Italy.

The product being handmade will be available only during the Christmas holidays.

Ingredient List

Ingredients: wheat flour, fresh eggs, dried figs (12.5%), butter, natural yeast (wheat flour, water), 10% dark chocolate drops (sugar, cocoa mass, cocoa butter, emulsifier: lecithin soy, natural vanilla flavoring. 48% cocoa minimum), sugar, glucose syrup, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, whole milk, fresh egg yolk, cocoa butter, salt,
skimmed milk powder, natural flavors.

Dietary Info

Nutritional Information	per 100g
Energy	1550kj
	370kcal
Fat	16.4g
of which saturates	11.0g
Carbohydrate	48.0g
of which sugars	26.9g
Fibre	3.1g
Protein	6.0g
Salt	0.6g

Storage

Preserve in a cool dry place. Avoid exposure to direct sunlight and sources of heat.