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Big Red Kitchen Chilli Jelly 220g

Sold Out €5.50

gluten-free
irelands-ancient-east-dublin

description

A fiery chilli jelly which packs a punch - try combining with soft cheese and top your salmon or canapés with it, or use as a dipping sauce for chicken goujons, finger food and prawns. Also delicio...

A fiery chilli jelly which packs a punch - try combining with soft cheese and top your salmon or canapés with it, or use as a dipping sauce for chicken goujons, finger food and prawns. Also delicious as a cheeseboard accompaniment

Ingredients List

Sugar, vinegar, bell pepper, chillies (10%), pectin.

This Product Contains

No artificial preservatives. Vegetarian. Gluten Free.

Dietary Information

Nutritional Information	Per 100g
Energy	1150kJ/ 275kcal
Fat	0.2g
of which saturates	0.0g
Carbohydrates	65.4g
of which sugars	65.3g
Protein	0.5g
Salt	0.3g

Storage

Store out of direct sunlight. Refrigerate after opening &enjoy within 4 weeks.

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Big Red Kitchen

Nicola Smyth’s great granny was a passionate jam-maker and the generations of their family that followed have tried to keep that passion alive. Blending this family tradition with some modern flavour innovation and using the wonderful produce that she is surrounded by, has resulted in Nicola’s award-winning Big Red Kitchen product range. As well as jams (which include Irish Strawberry, Pear & Vanilla, Rhubarb & Ginger, Irish Blackberry, Pineapple and Strawberry & Rhubarb) we also stock Nicola’s Lemon Curd and her Irish Raspberry Dessert Sauce which both won Gold in their respective categories at the Blas na hEireann National Irish Food Awards. Big Red Kitchen also supply us with a range of handmade Irish sweets including Bullseyes, Rosy Apples, Acid Drops and Clove Rock. Tradition, innovation & quality…what more can we ask for from our Food Heroes?

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customer service

an Irish family business for over 50 years

fast & reliable delivery

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