- Fruit 54% (Sicilian Blood Oranges 35%, Lemons 19%)
- Prepared with 54g of fruit per 100g
- Total sugar content 50g per 100g
The Story of the Producer
The Sinnott Family makes delicious jams, marmalades and savoury preserves in the heart of beautiful Co. Wexford. A small family business established since 1988.
From traditional family recipes, we carefully cook our produce using open pot boiling in small batches, making sure that the quality is always exceptional. We use the finest fresh fruit from local growers as much as possible and add nothing but 100% natural ingredients.
Supplying a natural product sustainably is a must for Wexford Home Preserves so we are focusing on buying local natural ingredients.