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Organic smooth peanut butter with a pinch of sea salt is a good source of energy and crammed with peanuts. Peanuts are naturally a source of protein (25% of their calories come from protein) and are perfect for maintaining a healthy diet. Meridian roast the whole peanut in their natural skins, then grind them down with a touch of sea salt until almost (but not quite) smooth.
Delicious on toast, crackers and crumpets or add to shakes, cakes and bakes.
This vegan peanut butter is naturally gluten free, dairy free and does not contain any added sugar or sweeteners (like Xylitol).
These nut and seed butters are made without palm oil because we care about the environmental impact it can have. We’re proud that all our range have been certified palm oil free by POFCAP.
Oil separation is natural and can simply be stirred back in.
Contains naturally occurring sugars.
Store in a cool, dry place. Once opened consume within 3 months.
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