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Hi I’m Maria!
My passion for healthy, home baked food goes way back to my childhood. Growing up in Glendalough. Co. Wicklow, my family had a tearoom, guesthouse and antique shop.
Everything we served was home baked by my mother in her Stanley range. She started at dawn every morning, filling the range with logs and turf to bake delicious soda breads, scones, cakes, biscuits, jam and her famous homemade lemonade. The most wonderful aroma regularly wafted through every nook and cranny in the house. To this day, the smell of freshly baked food evokes happy memories of the tea rooms.
Delicious homemade granola is my favourite food and I have been making variations of it for many years. Like Mum, my hobby has now turned into my business. I’m so happy to make luxury, gluten free food affordable, so that everyone can enjoy it with their friends and family.
Mat contain traces of sesame seed.
Per Average Serving 40g
of which saturates
of which sugars
Reseal bag once opned and consume within two weeks.
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