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Share Macroom Oatmeal Stone Ground From Freshly Roasted Oats

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  • Macroom Oatmeal Stone-ground from Freshly Roasted Oats 1kg
 

Macroom Oatmeal Stone-ground from Freshly Roasted Oats 1kg

Price: €3.25

The original Macroom Oatmeal ( stone-ground from freshly roasted oats) is milled useing traditional stone-grinding methods avoiding heat damage to the oats. Macroom Oatmeal makes delicious porridge, oatmeal biscuits and can be added to soda bread to improve it.

Stoneground from freshly roasted oat.

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Ingredients

  • 100% wholegrain rolled oats

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The Story of the Producer

Macroom Oatmeal Mills

Macroom Oatmeal Mills

Traditional stone-ground oatmeal made by Donal Creedon at Macroom Oatmeal Mills The mill has been in use since 1832 and Donal is a descendant of the original owners, the Walton family. The oats are toasted on cast iron plates for two days before being dehulled and then stone-ground, an age old process which has been used over several generations. Both the oatmeal and Whole-wheat Stone-ground Flour are beloved by cooks for the lovely slightly nutty texture they add to bread. Macroom Oats have a strong advocate in Ballymaloe where it’s porridge has been served at breakfast for many years!

Also by this Producer

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