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Larder award-winning-products

larder/award-winning-products

39 Products

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  • Jane Russell’s Toasted Fennel and Chilli Flakes Sausages 320g

    Jane Russell’s Toasted Fennel and Chilli Flakes Sausages 320g

    €4.95

    Jane Russell’s Toasted Fennel and Chilli Flakes Sausages 320g

    Awarded 2 Stars at the Great Taste Awards 2016 Handmade Toasted Fennel and Chilli Gluten Free Irish pork sausages. 96% really lean meaty sausages, natural casings, fresh spices, with the added goodness of oats. For best results fry these lean meaty sausages slowly for 15-20 minutes in a little olive oil turning occasionally. Do not prick.

    €4.95

  • Rosscarbery White Pudding Gluten Free 250g

    Rosscarbery White Pudding Gluten Free 250g

    €3.49

    Rosscarbery White Pudding Gluten Free 250g

    Awarded 1 Star at the Great Taste Awards 2016 Rosscarbery Gluten Free White Pudding is an original creation handcrafted by Willie Allshire & his family. “making a living, making something that matters” – Maurice, Willie, William & Avril. 

    €3.49

  • Inch House Traditional Black Pudding 300g

    Inch House Traditional Black Pudding 300g

    €4.45

    Inch House Traditional Black Pudding 300g

    Awarded 1 Star at the Great Taste Awards 2016 Hand made from a family recipe handed down from motheer to daughter using locally sourced ingredients.

    €4.45

  • Newgrange Gold Irish Rapeseed Oil 500ml

    Newgrange Gold Irish Rapeseed Oil 500ml

    €4.95

    Newgrange Gold Irish Rapeseed Oil 500ml

    Awarded 1 Star at the Great Taste Awards 2016 Grown, cold pressed and bottled in the Boyne Valley. Contains 50% less saturated fat than typical Olive Oil. High in Mono-unsaturated Fat. High in Omega 3. Higher burning point than other oils. 

    €4.95

  • The Lismore Food Company Caraway With Irish Seaweed Fine Biscuits 150g

    The Lismore Food Company Caraway With Irish Seaweed Fine Biscuits 150g

    €5.95

    The Lismore Food Company Caraway With Irish Seaweed Fine Biscuits 150g

    Awarded 3 Stars at the Great Taste Awards 2016 In October 2015, The Lismore Food Company’s range of sweet biscuits hit the shelves for the first time. With a family history of 200 years of baking, its founders Beth-Ann Smith and brothers Owen and Ken Madden continue the tradition of blending the finest ingredients with pure Irish butter. The sweet-toothed brothers take great joy in the original range, while Beth-Ann’s taste buds have…

    €5.95

  • Ponaire Connoisseur Blend - GROUND bean 227g

    Ponaire Connoisseur Blend - GROUND bean 227g

    €5.50

    Ponaire Connoisseur Blend - GROUND bean 227g

    Awarded 1 Star at the Great Taste Awards 2016 This coffee is a blend of dark roasted single estate Indonesian Java Blawan beans with medium roasted speciality beans from Altamira El Salvador. It is a clean cup with low acidity. It has full body with dark cherry and spice notes – cloves and black pepper. It finishes with a hint of flowers. Ponaire custom roasts in small batches to draw out the unique characteristics of each bean origin…

    €5.50

  • Ponaire Connoisseur Blend - WHOLE bean 227g

    Ponaire Connoisseur Blend - WHOLE bean 227g

    €5.50

    Ponaire Connoisseur Blend - WHOLE bean 227g

    Awarded 1 Star at the Great Taste Awards 2016 This coffee is a blend of dark roasted single estate Indonesian Java Blawan beans with medium roasted speciality beans from Altamira El Salvador. It is a clean cup with low acidity. It has full body with dark cherry and spices notes – clove and black pepper. It finishes with a hint of flowers. Ponaire custom roasts in small batches to draw out the unique characteristics of each bean origin…

    €5.50

  • Wexford Home Preserves No Added Sugar Three Fruit Marmalade 260g

    Wexford Home Preserves No Added Sugar Three Fruit Marmalade 260g

    €3.29

    Wexford Home Preserves No Added Sugar Three Fruit Marmalade 260g

    Awarded 1 Star at the Great Taste Awards 2016 Handande in Wexford from 100% fruit.  The Sinnott family makes delicious jams, marmalades and savoury preserves in the heart of beautiful County Wexford. From traditional family recipes, we carefully cook in small batches in open pots making sure that the quality is always exceptional. We use the finest fresh fruit from local growers as much as possible and add noting but 100% natural…

    €3.29

  • Wexford Home Preserves No Added Sugar Raspberry Jam 260g

    Wexford Home Preserves No Added Sugar Raspberry Jam 260g

    €3.29

    Wexford Home Preserves No Added Sugar Raspberry Jam 260g

    Awarded 1 Star at the Great Taste Awards 2016 Handande in Wexford from 100% fruit.  The Sinnott family makes delicious jams, marmalades and savoury preserves in the heart of beautiful County Wexford. From traditional family recipes, we carefully cook in small batches in open pots making sure that the quality is always exceptional. We use the finest fresh fruit from local growers as much as possible and add noting but 100% natural…

    €3.29

  • Ballyhoura Mountain Mushrooms Mushroom Vinegar 100ml

    Ballyhoura Mountain Mushrooms Mushroom Vinegar 100ml

    €7.15

    Ballyhoura Mountain Mushrooms Mushroom Vinegar 100ml

    Awarded 1 Star at the Great Taste Awards 2016 With its balance of woodland earthy notes & gentle apple cider vinegar, has a mushroom note up front, sweet apple acidity & an intense umami mushroom flavour. Mushroom Vinegar is produced in small batches using the best quality speciality mushrooms grown on our own farm & seasonal foraged wiild mushrooms.  Uses: dressings, sauces, stir-frys, soups, broths, consumes. 

    €7.15

  • G’s Rhubarb and Ginger Jam 340g

    G’s Rhubarb and Ginger Jam 340g

    €3.20

    G’s Rhubarb and Ginger Jam 340g

    Awarded 2 Stars at the Great Taste Awards 2016 Helen Gee and her family have been producing jams, chutneys and relishes on their farm since 1999. Handmade in small batches by Helen, these preserves are made in the traditional way -stirred and poured by hand from an open pan boiling method. "Made with only the finest quality fruit, sugar and a dash of lemon juice, it's this care and purity that makes them so utterly delicious. I hope you…

    €3.20

  • G’s Raspberry Jam 340g

    G’s Raspberry Jam 340g

    €3.20

    G’s Raspberry Jam 340g

    Awarded 1 Star at the Great Taste Awards 2016 Helen Gee and her family have been producing jams, chutneys and relishes on their farm since 1999. Handmade in small batches by Helen, these preserves are made in the traditional way -stirred and poured by hand from an open pan boiling method. "Made with only the finest quality fruit, sugar and a dash of lemon juice, it's this care and purity that makes them so utterly delicious. I hope you…

    €3.20

  • G’s Seville Orange Marmalade 340g

    G’s Seville Orange Marmalade 340g

    €3.20

    G’s Seville Orange Marmalade 340g

    Awarded 1 Star at the Great Taste Awards 2016 Helen Gee and her family have been producing jams, chutneys and relishes on their farm since 1999. Handmade in small batches by Helen, these preserves are made in the traditional way -stirred and poured by hand from an open pan boiling method. "Made with only the finest quality fruit, sugar and a dash of lemon juice, it's this care and purity that makes them so utterly delicious. I hope you…

    €3.20

  • Newgrange Gold Camelina Oil 500ml

    Newgrange Gold Camelina Oil 500ml

    €5.50

    Newgrange Gold Camelina Oil 500ml

    Awarded 2 Stars at the Great Taste Awards 2016 Grown, cold pressed and bottled in the Boyne Valley. Very high in Omega 3.  Camelina oil has been part of our diet for the past 2,000 years. Contains 3 times more Omega 3 than Rapeseed oil and has a recommended ratio of Omega 3 to 6 of 2:1. Camelina is a source of Vitamin E. At our farm in the Boyne Valley all our seeds are grown, cold pressed and bottled in a small batches resulting in a…

    €5.50

  • O’Neills Dry Cured Streaky Rashers 200g

    O’Neills Dry Cured Streaky Rashers 200g

    €1.99

    O’Neills Dry Cured Streaky Rashers 200g

    Awarded 1 Star at the Great Taste Awards 2016 At O'Neills Dry Cure Bacon Co., we know a thing or two bout bacon. We know that the tastiest rashers are dry cured by hand in a traditional way which stops them shrinking the pan. Using our unique family recipe, we dry cure our rashers with natural sea salt for 3 weeks to enhance the flavour. They contain 30% less salt that the average rasher and as we don't add water, no phosphtes are…

    €1.99

  • O’Neills Dry Cure Bacon Co Dry Cured Rashers 300g

    O’Neills Dry Cure Bacon Co Dry Cured Rashers 300g

    €3.99

    O’Neills Dry Cure Bacon Co Dry Cured Rashers 300g

    Awarded 2 Stars at the Great Taste Awards 2016 At O'Neills Dry Cure Bacon Co., we know a thing or two bout bacon. We know that the tastiest rashers are dry cured by hand in a traditional way which stops them shrinking the pan. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. Our rashers contain 30% less salt that the average rasher and as we don't add water, no phosphtes are needed.…

    €3.99

  • Ponaire Indian Blend - GROUND bean 227g

    Ponaire Indian Blend - GROUND bean 227g

    €5.50

    Ponaire Indian Blend - GROUND bean 227g

    Awarded 1 Star at the Great Taste Awards 2016 A delicious blend of chocolatey (hint of vanilla) Indian Monsooned Malabar beans and the intensity of dark roasted Cup of Excellence beans from El Salvador to create a wonderful coffee that can be enjoyed all day long. This blend won 3 GOLD STARS in the 2010 Great Taste Awards - the only Irish coffee to be awarded 3 stars in this category! The Great Taste Awards is the acknowledged benchmark…

    €5.50

  • Ponaire Costa Rican Blend - GROUND bean 227g

    Ponaire Costa Rican Blend - GROUND bean 227g

    €5.50

    Ponaire Costa Rican Blend - GROUND bean 227g

    Awarded 1 Star at the Great Taste Awards 2016 A delicious blend of high altitude, shade-grown* Costa Rican beans and dark roasted ACE winner El Salvador beans. This blend is noted for its bright citrus and berry-like flavours in the acidity with a mild winey - spice aftertaste. Great Breakfast blend! Medium Roast. Awarded Gold by the Guild of Fine Foods in the 2011 Great Taste Awards. Pónaire (Irish for Bean) was established in 2006 by…

    €5.50

  • The Lismore Food Company Lemon Polenta Fine Biscuits 150g

    The Lismore Food Company Lemon Polenta Fine Biscuits 150g

    €5.95

    The Lismore Food Company Lemon Polenta Fine Biscuits 150g

    Awarded 2 Stars at the Great Taste Awards 2016 A citrusy biscuit with a wonderful crunch. This biscuit, inspired by Lismore’s links to Southern Italy, is made with Mediterranean lemons, golden polenta and the finest Irish butter. About Lismore: Did you know that Fred and Adele Astaire were regular visitors to Lismore and often danced their way along the Main Street!

    €5.95

  • Wexford Preserves Three Fruit Marmalade 420g

    Wexford Preserves Three Fruit Marmalade 420g

    €3.09

    Wexford Preserves Three Fruit Marmalade 420g

    Awarded 1 Star at the Great Taste Awards 2016 Wexford Home Preserves is a small family artisan business, started by Ellen O'Leary in 1988 and now run by the Sinnott family. The Sinnotts make delicious jams, marmalades and savoury preserves in the heart of beautiful County Wexford. "From traditional family recipes, we carefully cook our produce using open pot boiling in small batches, making sure that the quality is always exceptional.…

    €3.09

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